Doltone Hospitality Group is seeking Chefs, Cooks and Kitchen Hands for their Sydney venues for the busy season. Join our energetic teams across Doltone House locations and Lua by Luke Nguyen, with opportunities for ongoing casual work beyond January 2027.
Ideal candidates are reliable, passionate about hospitality, and able to thrive in quick-paced settings, including evenings and weekends. Shortlisted applicants will be invited to in-person interviews at city venues.
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