Awell-establishedhospitalitybusinessinVictoriaisseekingaChefwhocandemonstrategenuinecommercialkitchenexperience,strongfoodpreparationskillsandaconsistentcommitmenttoquality.Thisopportunityisdesignedforachefwhotakesownershipoftheirwork—frompreparationandcookingthroughtopresentation,foodsafetyandkitchenorganisation.You'lljoinalarge,energeticteamwhereideasareencouragedandthereisroomtoshowcaseyourcreativitythroughweeklyspecials.Thekitchenisfullyequippedandincludesawood-firedgrill,providinganopportunitytoworkacrossavariedbistro-stylefoodoperationwhilecontinuingtobuildyourprofessionalhospitalitycredentials.Thebusinessiscommittedtobeingaprogressive,inclusiveandsupportiveemployer,withastrongfocusonitsteam,customersandlocalcommunity.The OpportunityAwell-establishedhospitalitybusinessinVictoriaisseekingaChefwhocandemonstrategenuinecommercialkitchenexperience,strongfoodpreparationskillsandaconsistentcommitmenttoquality.Thisopportunityisdesignedforachefwhotakesownershipoftheirwork—frompreparationandcookingthroughtopresentation,foodsafetyandkitchenorganisation.You'lljoinalarge,energeticteamwhereideasareencouragedandthereisroomtoshowcaseyourcreativitythroughweeklyspecials.Thekitchenisfullyequippedandincludesawood-firedgrill,providinganopportunitytoworkacrossavariedbistro-stylefoodoperationwhilecontinuingtobuildyourprofessionalhospitalitycredentials.Thebusinessiscommittedtobeingaprogressive,inclusiveandsupportiveemployer,withastrongfocusonitsteam,customersandlocalcommunity.Key ResponsibilitiesPrepareandcookarangeofhigh-qualitybistro-styledishesMaintainconsistentstandardsoffoodquality,tasteandpresentationPlanmenusandcontributecreativeideasfornewdishesandweeklyspecialsEstimatefoodandlabourrequirementsandassistwithorderingsuppliesMonitorfoodqualityateachstageofpreparationandpresentationApplyappropriatecookingtechniquesandkitchenproceduresWorkwithmanagersandkitchenandservicestafftocoordinatefoodpreparationDemonstratecookingtechniquesandsupportotherkitchenteammembersMaintainfoodsafety,hygieneandcleanlinessstandardsFollowandreinforceworkplacefoodhygieneproceduresAssistwithstaffselectionandtrainingwhenrequiredManagefoodstorage,preservationandfreezingprocedureswhereapplicableWorkefficientlyaspartofalargeandenthusiastickitchenteamContributetoapositive,respectfulandinclusiveworkplaceMaintainreliableandconsistentkitchenperformanceduringbusyserviceperiodsRequirements & EligibilityMinimum1yearofrelevantcommercialChefexperienceDemonstratedabilitytoprepareandcookqualityfoodconsistentlyPracticalexperienceinaprofessionalkitchenenvironmentGoodunderstandingoffoodsafetyandhygienestandardsAbilitytomaintainqualityduringbusyserviceperiodsStrongteamworkandcommunicationskillsAbilitytofollowrecipes,proceduresandkitchenstandardsAcreativeapproachtofoodpreparationandmenuspecialsProfessionalattitudeandstrongworkethicAbilitytoworkeffectivelywithkitchenandfront-of-houseteamsCommitmenttomaintainingaclean,organisedandsafekitchenGenuineandverifiablehospitalityexperienceAbilitytoprovideappropriateevidenceofrelevantworkexperiencewhenrequiredSpecial InstructionsSponsorshipavailablefortherightcandidatePrepareandcookarangeofhigh-qualitybistro-styledishesMaintainconsistentstandardsoffoodquality,tasteandpresentationPlanmenusandcontributecreativeideasfornewdishesandweeklyspecialsEstimatefoodandlabourrequirementsandassistwithorderingsuppliesMonitorfoodqualityateachstageofpreparationandpresentationApplyappropriatecookingtechniquesandkitchenproceduresWorkwithmanagersandkitchenandservicestafftocoordinatefoodpreparationDemonstratecookingtechniquesandsupportotherkitchenteammembersMaintainfoodsafety,hygieneandcleanlinessstandardsFollowandreinforceworkplacefoodhygieneproceduresAssistwithstaffselectionandtrainingwhenrequiredManagefoodstorage,preservationandfreezingprocedureswhereapplicableWorkefficientlyaspartofalargeandenthusiastickitchenteamContributetoapositive,respectfulandinclusiveworkplaceMaintainreliableandconsistentkitchenperformanceduringbusyserviceperiodsMinimum1yearofrelevantcommercialChefexperienceDemonstratedabilitytoprepareandcookqualityfoodconsistentlyPracticalexperienceinaprofessionalkitchenenvironmentGoodunderstandingoffoodsafetyandhygienestandardsAbilitytomaintainqualityduringbusyserviceperiodsStrongteamworkandcommunicationskillsAbilitytofollowrecipes,proceduresandkitchenstandardsAcreativeapproachtofoodpreparationandmenuspecialsProfessionalattitudeandstrongworkethicAbilitytoworkeffectivelywithkitchenandfront-of-houseteamsCommitmenttomaintainingaclean,organisedandsafekitchenGenuineandverifiablehospitalityexperienceAbilitytoprovideappropriateevidenceofrelevantworkexperiencewhenrequiredSponsorshipavailablefortherightcandidateFull visa sponsorship available under Australia Subclass ********* Employer Nomination.
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