Chef de Partie
Full Time - $***** p/h (Mon to Sat); $***** p/h (Sun)
AER Award – Junior rates may apply
Topgolf Gold Coast
No matter the occasion or who you share it with, we believe every great time starts with play, is fueled by food and beverage, moved by music and made possible through community.
Topgolf Gold Coast features dozens of high-tech, climate-controlled hitting bays for year-round comfort, a chef inspired menu for year-round deliciousness and hundreds of Associates eager to help create the moments that matter.
With dozens of venues internationally, entertaining more than 13 million guests annually, Topgolf is truly everyone's game.
We are committed to creating an inclusive workplace where everyone feels valued and respected.
We encourage candidates of all backgrounds, abilities, and experiences to apply.
We believe in the unlimited Power of Play!
Let the good times roll!
The Chef de Partie assists the Executive Sous Chef in providing our guests with best-in‐class, off-the‐chart, rockstar level meals by assisting in leading the Kitchen Team and supervising venue culinary activities.
The Chef de Partie, under the direction of the Executive Sous Chef, supervises, trains, coaches, and drives engagement with their team to ensure the highest-quality culinary experience for our guests.
Perks & Benefits
Compassionate Wellbeing Team and access to our Employee Assistance Program with 24/7 support
FREE or 50% off bay hire
50% off food and non-alcoholic beverages
20% off apparel and retail items
Discounted bay hire for group events
Unlimited FREE entry to all Village Roadshow Theme Parks, including Warner Bros.
Movie World, Wet'n'Wild, Paradise Country and Sea World, as well as discounts on food, beverage, retail and animal experiences
Earn FREE theme park passes for family and friends




Receive discounts at over 65 major retailers through our Village Employee Benefits App
Reward and recognition incentives and prizes
Exclusive and unique team member events and awards
Flexible scheduling
Opportunity for professional development and internal training – we strive to grow our talent!
How You'll Do It
Supervise the team in providing best-in-class culinary experiences
Coach and develop the team and drive Associate engagement
Delegate tasks as required
Assist in monitoring inventory and purchasing of products
Standardise production recipes and presentation to ensure consistent quality
Ensure proper equipment operation and maintenance
Assist in coordinating the food safety and HACCP, ensuring standards are maintained
Ability to work in a fast paced, pressured environment whilst maintaining control of the kitchens and guiding the team to a successful conclusion.
Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit and Caring
What We're Looking For
Demonstrated experience in a similar position essential
Proven ability to lead and develop a culinary team
Culinary qualifications
Ability to work in a fast paced environment
Self-organisation, problem solving and time management skills with attention to detail
Comprehensive understanding of food hygiene and food safety programs
Availability to work a variety of shifts, including evenings, weekends and public holidays
Our promise to you: a playful environment where you can make new friends.
A safe place where you can be your full self, every day.
To provide clear direction and tools to do your job.
An chance to learn and grow.
To listen and act when you speak up.
We will never stop improving.
Topgolf is a premier entertainment and event venue with fun point-scoring golf games for all skill levels, upscale bar food and drinks, great music and more!
At Topgolf, our goal is to help you create unforgettable experiences with friends and family.
#J-*****-Ljbffr

📌 Chef De Partie (Gold Coast)
🏢 Village Roadshow
📍 Gold Coast