A well-established café in Recent South Wales is seeking a capable and dependable Full-Time Brunch Chef who can bring proven kitchen experience, consistency and leadership to a busy daytime operation.
This opportunity is suited to a chef who understands the pace and standards of a professional café kitchen and can take ownership of food preparation, service and daily kitchen responsibilities. Mon-Fri 6:30am–3:00pm with room to grow within the business.
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📌 Brunch Chef - Lead Kitchen, Mon-Fri, Growth & Training (Spring Hill)
🏢 BuildRight Construction AU
📍 Spring Hill
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