Guzman y Gomez Mexican Kitchen in Australia is seeking a Head Cook who will uphold kitchen quality standards and lead a busy hospitality team across breakfast, lunch and dinner. You will support recruitment, training and development of kitchen crew, and assist the Restaurant Manager with P&L; results, including COGS and labor costs.
The role requires hands-on cooking expertise, a robust understanding of food safety and WH&S; policies, and excellent communication to operate in a fast-paced
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📌 Lead Kitchen Cook – Grow Teams & Drive Quality (Newcastle City Council)
🏢 Guzman y Gomez Mexican Kitchen
📍 Newcastle City Council
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