Burleigh Pavilion on the Gold Coast seeks a Restaurant Manager to oversee the front-of-house support teams and ensure high service standards and guest experiences. You will work with the Venue Manager and Head Chef to supervise Hosts, Food Runners and related FOH operations, including rostering, wages, table allocations, and menu management.
As part of the leadership team you will drive guest satisfaction, manage service flow, coordinate menu updates, and lead wage and labour management for the
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📌 Front-of-House Manager — Beachfront Venue & Events (City of Gold Coast)
🏢 Burleigh Pavilion
📍 City of Gold Coast
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