Lotus Story Pty Ltd in Adelaide is seeking an experienced Head Chef or Senior Chef to lead the kitchen and drive the modern Vietnamese menu. You will manage daily operations, ensure top quality across lunch and dinner, and mentor a kitchen team in a fast‑paced setting.
The role requires a commercial cookery qualification, at least four years in a skilled kitchen, and strong knowledge of Vietnamese cuisine. A permanent full‑time roster with competitive base salary awaits in North Adelaide.
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📌 Head Chef – Lead Modern Vietnamese Kitchen (South Australia)
🏢 LOTUS STORY
📍 South Australia
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