Senior Sous Chef - Lead High-Volume Kitchen (New South Wales)

Senior Sous Chef - Lead High-Volume Kitchen (New South Wales)

17 Sep
|
Crown Resorts
|
New South Wales

17 Sep

Crown Resorts

New South Wales

Crown Resorts in Australia is seeking a full time Sous Chef to lead a high-volume production kitchen and oversee the staff dining area, ensuring meals meet Crown standards and financial targets. Reporting to the Executive Sous Chef, you’ll develop a professional culinary team, drive operational excellence, and collaborate with peers to deliver world-class guest and staff experiences.

Uniforms, meals, and staff discounts are provided.

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📌 Senior Sous Chef - Lead High-Volume Kitchen (New South Wales)
🏢 Crown Resorts
📍 New South Wales

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