Job Description

Company Description

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Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, Accor is the Pacific's largest and fastest-growing hotel group with a network of more than 5,000 properties in over 100 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do and nurturing real passion for service and achievement, beyond limits.

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Conveniently located beside Mackay Airport, ibis Mackay offers modern accommodation, warm and friendly service, and the lively TurBARlence Tavern - all just a short walk from the terminal. Welcoming business and leisure travellers alike, our team is passionate about creating relaxed, memorable guest experiences in the heart of tropical North Queensland.

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As part of Accor, one of the world's leading hospitality groups, you will join a global network of passionate hospitality professionals committed to placing people at the heart of everything we do.

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Job Description

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We are seeking a passionate Commis Chef to join our culinary team. Working in a fast-paced kitchen environment serving our TurBARlence Tavern, room service and conference spaces. You will play a key role in delivering a high-quality food experience,



maintaining exceptional food standards and supporting the wider kitchen team.

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Duties Include (but Not Limited To)

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- Maintain consistent food quality, presentation and portion control
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- Ensure strict stock rotation and minimum wastage
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- Prepare and ensure availability of mis en place as required
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- Follow all hotel and kitchen policies, procedures and standards
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- Provide accurate menu and allergen information to the Food and Beverage team when required
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- Keeps all working areas clean and tidy
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- Be familiar with other areas in the Kitchen so when called upon, assistance can be provided
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Qualifications

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- Previous chef experience
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- Relevant cookery or trade qualifications
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- Experience in a busy, high-volume kitchen
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- Strong knowledge of food safety, hygiene and HACCP
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- Positive, adaptable and able to work well under pressure
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- Strong attention to detail and consistent food quality
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- Available across early mornings, weekends and public holidays
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- Full working rights in Australia
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Additional Information

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With over 400 hotels in Australia and 5,000 across the globe, we provide endless career development opportunities, a rewarding work environment as well as discounted hotel accommodation worldwide.

📌 Commis Chef (Mackay)
🏢 ibis, ibis Styles, ibis budget
📍 Mackay