Beef Boner / Beef Slicer / Beef Slaughterers (Brisbane)

Beef Boner / Beef Slicer / Beef Slaughterers (Brisbane)

17 Sep
|
Greenmountain Food Processing
|
Brisbane

17 Sep

Greenmountain Food Processing

Brisbane

Greenmountain Group is Australia’s largest family owned and operated vertically integrated beef and veal production and processing operation. We are a diverse business, packing beef for both local and export markets and delivering to our long-standing business partners.

The Greenmountain Food

Processing establishment in based at Coominya just north of the Lockyer Valley in the Somerset Region of South East Queensland. The plant is 45 minutes from Brisbane and Toowoomba, 30 minutes from Ipswich and 1 hour 30 minutes from Gold Coast. At Greenmountain food processing we pride ourselves on our core values: Quality

Customer Satisfaction

Integrity

Sustainability

Safety

Communication

Teamwork

Achievement We are currently seeking skilled and unskilled workers with full in-house training provided which means NO EXPERIENCE REQUIRED.

The types of positions are: Beef boner

Beef slicer

Bovine slaughterer The roles at Greenmountain Food Processing require you to be able to: Be fit and capable of working in physically demanding role

Be able to work in a diverse team setting

Be reliable and willing to work

Work autonomously and in a team

Have a reliable means of getting to work

Be willing to learn and evolve with the business and its needs





Have a good work ethic Greenmountain food processing’s vaccination policy states all employees must be fully vaccinated against Covid19 to ensure the safety of our people and our customers. You will need to provide proof of vaccination. Greenmountain food processing’s vaccination policy states that all employees must be willing to be vaccinated against Q-fever upon commencing employment.

Mon-Fri work!! Shifts start 05:00 to 13:30 with overtime available most days. What's on offer at Greenmountain Food Processing Internal training programs as well as onsite Tafe Training. Career development with a vast majority of Supervisors, middle and upper Management having commenced their careers in entry level positions.

Job security and stability with consistent work

Fast paced environment

Family owned and operated

Diverse and inclusive working environment

Personalized management approach Despite our size Greenmountain Food Processing recognizes and values each individual employee’s contribution. If you think that you meet the requirements and would like to work at Greenmountain food processing, please click on apply now. Also, please feel welcome to email your resume to [email protected], and a member of our HR department will contact you to discuss employment opportunities.

📌 Beef Boner / Beef Slicer / Beef Slaughterers (Brisbane)
🏢 Greenmountain Food Processing
📍 Brisbane

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