Located on the stunning Busselton Foreshore, Hilton Garden Inn Busselton offers a agile and supportive workplace where team members are encouraged to grow and succeed.

About the Role

As a Kitchen Steward, you will play a vital role in maintaining the cleanliness, hygiene, and organisation of our kitchen and food service areas. You will support our chefs and food & beverage team by ensuring kitchen equipment, utensils, and workspaces are clean and ready for service.

Responsibilities

Key Responsibilities

- Clean and sanitise kitchen equipment, cookware, crockery, cutlery, and utensils.
- Maintain cleanliness of kitchen floors, workstations, storage areas, and waste disposal areas.
- Assist with receiving, storing, and rotating stock.
- Follow food safety, hygiene, and workplace health and safety procedures.
- Support the kitchen team during busy service periods.
- Ensure all cleaning schedules are completed to Hilton standards.
- Must be available to work Weekends and Public Holidays

📌 Kitchen Assistant (Busselton)
🏢 Hilton
📍 Busselton