17 Sep
|
Ibis Styles
|
Mount Isa
17 Sep
Ibis Styles
Mount Isa
Job Description
As a Commis Chef, you will work closely with the kitchen team across food preparation and busy à la carte service.
Your responsibilities will include:
- Preparing, cooking and plating dishes to a consistent standard
- Managing your own section confidently during service
- Supporting mise en place and daily food preparation
- Maintaining high standards of food quality and presentation
- Working efficiently during busy service periods
- Following food safety, hygiene and kitchen cleanliness requirements
- Assisting with stock rotation, storage and waste minimisation
- Working collaboratively with the wider kitchen and restaurant team
This is a casual position offering approximately 30–38 hours per week, with most shifts falling across evenings and weekends.
The position is paid at Grade 3 casual rates in accordance with the applicable Hospitality Award.
📌 Commis Chef (Mount Isa)
🏢 Ibis Styles
📍 Mount Isa