About the role

You will take responsibility for helping keep our kitchen, equipment and storage areas exceptionally clean, organised and ready for service.

Key responsibilities
General kitchen wash-up including dishes, cookware, utensils and equipment
Cleaning floors, walls, benches and kitchen work areas
Maintaining clean and organised cool rooms, freezers and dry stores
Deep cleaning kitchen equipment and designated areas
Ensuring equipment is cleaned, stored correctly and ready for service
Maintaining high food safety and hygiene standards
Managing rubbish, recycling and food waste areas
Keeping bin and back-of-house areas clean and organised
Restocking and assisting with kitchen organisation
Supporting chefs with basic food preparation and other kitchen duties when required

About you
Is reliable, punctual and takes pride in their work
Has a solid work ethic and is happy to get involved
Has excellent attention to detail
Enjoys keeping a workplace clean and organised
Can work efficiently during busy services




Communicates well and enjoys being part of a team
Understands food safety and kitchen hygiene
Is comfortable in a physically active role involving standing, lifting and cleaning
Has Australian working rights
Previous commercial kitchen or hospitality experience is desirable, but attitude, reliability and work ethic are equally important

About us

Rowlee is a family-owned vineyard and hospitality destination in Nashdale, just outside Orange. Our estate is home to Rowlee Dining & Bar, Cellar Door, Garden Bar, weddings and events.

Benefits
Permanent full-time employment
A professional and supportive kitchen workplace
An experienced culinary and hospitality team
Staff benefits across Rowlee food and wine
A beautiful vineyard workplace approximately 10 minutes from Orange
Opportunity to learn additional kitchen and food preparation skills
The chance to become an significant part of a growing hospitality team

📌 Kitchen Hand / Kitchen Steward – Full Time Nashdale
🏢 Rowlee Wines
📍 Nashdale