Walt & Burley is looking for a Chef de Partie to join our established kitchen team on the Kingston Foreshore.

We’re proud of the culture we’ve built in our kitchen. We have a stable, experienced team who genuinely enjoy working together, and this role is available because we’re growing — not because we’re replacing someone.

Walt & Burley is a busy waterfront gastro pub with solid year-round trade and part of a growing multi-venue Canberra hospitality group.

What we offer
A genuinely excellent kitchen culture with a stable, experienced team
A role created through growth
Genuine career progression within a growing hospitality group
Competitive salary based on experience
Flexible working hours
Waterfront location on the Kingston Foreshore
Opportunity to develop your skills and take on greater responsibility

The role
Prepare and deliver consistently high-quality food
Manage your section during busy services




Maintain strong quality and presentation standards
Work closely with the Head Chef and kitchen team
Assist with prep, stock control and kitchen organisation
Maintain food safety, hygiene and WHS standards
Contribute to smooth, effective services

About you
Minimum 2 years’ industry experience
Genuine passion for food
Solid attention to detail
Reliable, punctual and professional
A positive, team-focused attitude
Strong communication skills
High-volume experience highly regarded
Keen to learn, develop and progress

If you’re looking for a kitchen where you can enjoy coming to work, become part of a strong team and build your career, we’d love to hear from you. Only shortlisted applicants will be contacted.

📌 Chef De Partie Kingston
🏢 Walt u0026 Burley
📍 Kingston