We are looking for a passionate and reliable Baker to join our growing team. If you love working with fresh ingredients, take pride in your work and enjoy being part of a friendly, quick-paced workplace, we’d love to hear from you.

About the Role

As a Baker, you will be responsible for preparing and baking a variety of high-quality products, ensuring consistency, freshness and presentation standards are met every day.

Key Responsibilities
Prepare and bake breads, pastries, biscuits and cakes
Demonstrated expertise in scaling, mixing and preparing laminated and non-laminated doughs
Follow recipes accurately
Monitor baking times, temperatures, and product quality
Maintain a clean and organized workspace
Support stock control and ingredient preparation




Work collaboratively with the team

Skills & Experience
Previous baking experience
Cake making and decorating skills highly desirable, but not essential
Knowledge of food safety and hygiene standards
Ability to work early mornings and weekends
Strong attention to detail and time management
A positive, team-focused attitude

What We Offer
Competitive pay
Staff discounts
Supportive team setting
Opportunities for training and development

Whether you're an experienced baker or looking to further develop your skills, we welcome your application.

📌 Baker / Pastry Chef North Adelaide (Australia)
🏢 Perryman's Bakery
📍 Australia