Hilton Sydney is seeking an experienced culinary leader to drive high standards across kitchen operations. You will oversee menu execution, food presentation and cost control while championing Hilton’s values and guest experience in a rapid-paced hotel workplace.
Join a team renowned for award-winning service, ongoing development, and a commitment to safety, inclusion, and excellence in hospitality. This role offers growth prospects within a global luxury brand.
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📌 Aspiring Sous Chef – Lead Kitchen In A Prestigious Hotel Sydney
🏢 Hilton
📍 Sydney