15 Sep
|
Compass Group Australia
|
Hobart
15 Sep
Compass Group Australia
Hobart
Compass Group Australia is seeking an experienced Chef to prepare, cook and serve quality meals for residents at Zeehan Village, TAS.
You'll operate on a DIDO basis with 5 days on, 2 days off, driving in/out from Zeehan or nearby towns.
Responsibilities include buffet-style cooking, kitchen teamwork, and maintaining high standards of safety and cleanliness.
You must hold a Certificate III in Commercial Cookery or equivalent, with the ability to work under pressure and meet deadlines.
#J-*****-Ljbffr
📌 Remote Site Chef - Tasmanian Village Dining Lead (Hobart)
🏢 Compass Group Australia
📍 Hobart