About the role This is a hands-on floor role for our Friday and Saturday night dinner service.
You'll be greeting guests, taking orders, running food and drinks, handling payments, and keeping the floor moving during a busy night service.
Our nights run on a Japanese/Asian inspired menu alongside natural wine, cocktails and local beers, with live music and DJs, it's a lively, social shift, not a quiet one.
This role suits someone who thrives on the buzz of a Friday or Saturday night, takes initiative, and takes pride in delivering a great guest experience under pressure.
What we're looking for Previous restaurant or hospitality floor experience is preferred but not essential, we're more interested in attitude than a résumé.
You'll need to be confident and friendly with guests, calm and organised under pressure, reliable,



and the kind of person who notices what needs doing without being asked.
RSA required.
What we offer Casual shifts, Friday and Saturday nights, with potential for regular ongoing work during the day time cafe as well.
A genuinely good team to work with, and real prospect to grow for the right person.
Hours and availability Friday and Saturday nights, 5pm till late (last call 10pm), required every week or close to it.
How to apply Send us a brief summary of your hospitality experience, what you enjoy about working nights and busy service, and why you think you'd be a good fit.
So we know you've read this through, include the words "I love busy service" somewhere in your application.

📌 Waitress/Waiter - Night Staff (New South Wales)
🏢 The Berry General Store
📍 New South Wales