Moor Newcastle East in Newcastle NSW **** is seeking a full time Chef (38 hours per week) to deliver high-quality meals on time. The role requires a Certificate IV in Commercial Cookery and at least three years of experience in a busy kitchen to lead kitchen operations and train staff.
You will supervise cooks and delivery drivers and coordinate with managers and dietitians to maintain hygiene and efficiency. Salary is $81,016 plus super.
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📌 Lead Chef: Fast-Paced Kitchen & Team Leadership (Newcastle)
🏢 Rashi Joshi
📍 Newcastle
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