Job Description
Lucas Collective's Society restaurant in Melbourne is seeking a talented Chef de Partie or senior chef to lead a section in a rapid-paced, premium dining setting. You will refine your craft and grow within a highly regarded team.
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Work alongside Melbourne's most talented chefs, uphold strict food-safety standards, and deliver exceptional service across a-la-carte dining. European cuisine is highly regarded; weekend shifts are expected.
📌 Chef De Partie Premium, Fast Paced Dining, Growth Melbourne
🏢 Lucas Collective
📍 Melbourne
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