Job Description
Hotel Centennial in Woollahra is seeking a Chef de Partie to join a passionate kitchen team. You will work alongside talented chefs and contribute to a seasonal menu showcasing high-quality produce and Mediterranean influences.
n
We are looking for 2+ years in fine dining or hatted venues, with the ability to manage and own a section, stay organized and communicate clearly in a rapid-paced setting. A qualified, well-presented appearance and eye for detail are essential.
📌 Chef De Partie Lead A Section In Fine Dining New South Wales (Australia)
🏢 Merivale
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.