Job Description

Drive Transformation. Build Capability. Deliver Results.

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We're ready to take performance to the next level, and we're looking for someone to lead the way. That's why we've created a new Continuous Improvement Lead role.

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This isn't about maintaining an existing CI program, it's about building one.

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We're looking for someone who gets excited by walking into a production environment, spotting what others miss, asking the right questions and bringing people together to solve problems that matter. Someone who can turn data into action and ideas into results.

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About Us

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Since 1969, BE Campbell has grown into one of Australia's largest family-owned meat businesses, supplying leading supermarkets, retailers and food service customers.

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With more than 700 employees across three Western Sydney sites, we're driven by a simple purpose: Enriching lives through wholesome food, while staying true to our family values and people-first culture.

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What will you own?

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You'll be the driving force behind operational improvement across our meat manufacturing site.

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One day you'll be leading a root cause investigation into a recurring production issue. The next, you'll be helping a frontline team redesign a process that's costing hours of productivity each week.

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You'll lead improvements across safety, food safety, quality, yield, labour productivity, equipment reliability, waste reduction and customer service performance.

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Most importantly, you'll help build the capability and confidence of our teams to solve problems themselves.

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What success will look like

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After 12 months,



you'll have:

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- Established a trusted and visible improvement program across the site
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- Built a pipeline of opportunities aligned to business priorities
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- Delivered measurable gains in productivity, yield, reliability and waste reduction
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- Led strategic improvement and investment projects from concept through to implementation
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- Embedded stronger problem-solving capability and a culture of ownership across operational teams
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What you'll bring

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We're less interested in how many Lean certificates you have and more interested in what you've improved.

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You may come from food manufacturing, FMCG, meat processing, logistics, packaging, industrial manufacturing, or another fast-paced operational environment.

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What matters is that you've:

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- Led meaningful operational improvement initiatives
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- Used data to identify opportunities and drive decisions
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- Influenced and engaged people at all levels of a business
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- Delivered measurable operational and financial outcomes
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- Built trust on the floor, not just in meeting rooms
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- Coached teams through change and embedded new ways of working
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You know how to challenge respectfully, simplify complexity and maintain momentum.

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Why this role is different

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This is a newly created role with the prospect to shape continuous improvement across the site. You'll partner with leaders, drive meaningful projects and build capability within teams.

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If you're passionate about improving processes and making a real impact, we'd love to hear from you!

📌 Continuous Improvement Lead (New South Wales)
🏢 BE Campbell Group
📍 New South Wales