One of Queensland's most loved & well known outback hotels is looking for you.

Must be skilled in the following:

Fast & efficient prep skills

Ability to work well in a team

Able to lead a team

Cook for 200plus in a single Chef line, at a rapid pace whilst keeping top quality standards intact

Strong communication

Orders & stock quality control

Creativity towards daily specials

We are looking for someone with a minimum of five years post qualification experience, to help the current head chef lead and create a future for this classic pub. Self controlled and pure food lovers only!

Package includes accommodation and meals, as well as competitive pay rates including overtime and loadings.

The right candidate will be given a one month probation. If all requirements above are met, you can look forward to joining a well treated, managed and family-esque team.

Please send resumes to @gmail.com

Pay: $79,000.00 – $90,000.00 per year

Benefits

- Free drinks
- Free food
- Housing provided

Work Location: In person

📌 Sous Chef (Winton)
🏢 SVH HoldingsT/A Tattersalls Hotel (Winton
📍 Winton