You'll work as part of our kitchen team preparing and serving quality contemporary pub food across lunch and dinner services. You'll be expected to confidently run your section, keep things organised during busy periods and work well with the rest of the kitchen and front-of-house teams.
Key responsibilities
- Preparing and cooking menu items to a consistent standard
- Running a section during busy services
- Food preparation and mise en place
- Maintaining presentation and portion standards
- Assisting with stock rotation and minimising waste
- Maintaining a clean, organised and food-safe kitchen
- Contributing ideas for specials and new dishes
- Working as part of a team to keep service running smoothly
About you
- Experience working as a Chef in a busy pub, restaurant or similar kitchen
- Can handle a busy service
- Reliable and turns up ready to work
- Takes pride in the food they send out
- Works well as part of a team
- Good kitchen and food-safety practices
- Can work independently when required
- Available across a rotating roster including nights, weekends and public holidays
About us The Federal Hotel Alstonville is a busy, community-focused pub with a strong local following, great food, live music and a good crew of people behind it.
Perks
- Immediate start
- Casual position with full-time hours available
- Award wages and applicable penalty rates
- Plenty of consistent hours for the right person
- Flexible rostering
- Supportive and down-to-earth kitchen team
- Opportunity to contribute ideas for specials and menu items
- 50% staff discount on meals when on shift
📌 Casual Chef | Full-Time Hours Available | Immediate Start (Alstonville)
🏢 Federal Hotel Alstonville
📍 Alstonville
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