Casual Commis Chef or Demi Chef (Brisbane)

Casual Commis Chef or Demi Chef (Brisbane)

16 Sep
|
St Albans
|
Brisbane

16 Sep

St Albans

Brisbane

Love great food, premium produce and working with a talented kitchen team? This could be your next move.

Located in the heart of Brisbane’s James Street precinct, Sushi Room is one of Brisbane’s most distinctive premium Japanese dining destinations.

Part of St Albans Hospitality, the group behind Hellenika, SK Steak & Oyster and Sunshine, Sushi Room is known for exceptional produce, precision, quality and an intimate dining experience.

We’re looking for a passionate Casual Commis Chef or Demi Chef to join our kitchen team.

The Role

Working alongside our experienced chefs, you’ll be part of a fast-paced, qualified kitchen where quality and attention to detail are everything.

You’ll be responsible for

- Supporting the kitchen team with preparation and service across your section.
- Preparing and presenting dishes consistently to Sushi Room’s high standards.
- Working with premium, fresh ingredients and produce.
- Maintaining excellent food safety, hygiene and kitchen standards.
- Working closely with the wider team to deliver a smooth and successful service.

About You We’re looking for someone who:

- Has previous experience as a Commis Chef or Demi Chef
- Is passionate about food, quality produce and developing their skills.
- Works well in a busy,



high-performing kitchen environment.
- Has strong attention to detail and takes pride in their work.
- Is reliable, organised and brings a positive attitude to the team.
- Has full working rights in Australia.

Experience in Japanese cuisine or premium dining would be highly regarded, but a great attitude and willingness to learn are just as important.

Why You’ll Love It

- Work somewhere special – join one of Brisbane’s most recognised premium Japanese dining destinations.
- Learn from an experienced team – develop your skills while working alongside passionate hospitality professionals.
- Premium produce, every day – work with exceptional ingredients in a kitchen where quality comes first.
- Build your kitchen career – gain valuable experience within a growing Brisbane hospitality group.
- An unbeatable location – work in the heart of James Street within The Calile Hotel precinct.
- Be part of St Albans – join the group behind Sushi Room, Hellenika, SK Steak & Oyster and Sunshine.

If you’re passionate about food, keen to learn and ready to take the next step in your kitchen career, we’d love to hear from you.

📌 Casual Commis Chef or Demi Chef (Brisbane)
🏢 St Albans
📍 Brisbane

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