We are currently seeking a talented and experienced CHEF to join our team.
Successful applicant must be committed to our kitchen team on.a daily basis.
You must also be a team player, have a positive attitude, and.be responsiible.
You will be willing to work in a team enviironment and autonomously.
Salary Range : $75,000-$85,000 (plus superannuation)
What we offer.
FUll-time role
Weekly roster
Great location
Fantastic work life balance
Great hourly rate based on your experience.
Key responsibilities for this position include:
Preparing and cooking a variety of dishes to a high standard
Developing new and innovative recipes
Ensuring that food safety and hygiene standards are meet at all times
Managing inventory and ordering supplies. Stock control and Stock Rotation
Collaborating with other members of the team to deliver and exceptional dining experience.
The position Requires The successful candidate will have a proven track record of success within a similar role or work environment.
Have a right to work in Australia
Previous experience (at least 2 years)in a similar role with references
Must be fully available over a 7-day roster
Be able to work under pressure
Be a team player
Highly organized and efficient The candidate must also have a strong communication skill and show attention to detail and be well presented and punctual. If you believe you have the right experience for this position and would love to join a team that is committed to you, please APPLY NOW.
If you would like more information, we would love to hear from you, cantact on 0493 550 100 to dicuss this great opportunity, we have available.
Job Type: Full-time
Pay: $75,000 – $85,000 per year
Benefits
- Visa sponsorship
Physical Setting:
- Restaurant
Shift:
- 8 hour shift
Work Days:
- Monday to Friday
- Weekend availability