Welcome to The Wellbeing Food Company

At The Wellbeing Food Company (TWBFC), we strive to be a force for positive change in the realm of child nutrition. We understand that children's well-being starts with their diet. Our ethos is to provide wholesome, ready-prepared, and ready-to-serve meals that make it easy for children to reap the benefits associated with healthy eating.

All children deserve the benefits associated with yummy, nutritious meals. At TWBFC we ensure children receive 50% of their recommended daily requirements across all food groups through our delicious, nutrient-packed meals, giving them the energy and nourishment, they need to thrive. We are dedicated to creating inclusive and culturally diverse meals that celebrate the uniqueness of every child, so they feel equal and valued.

It’s an exciting time with the business well positioned for growth and seeking a New Product Development & Quality Manager with a food background to join our team. Dynamic 12 month part-time (30hrs/week) contract position in a fast-paced and innovative environment, ideal for those looking to make a significant impact. You would ultimately be responsible for

Key Responsibilities:

Customer Insights

- Collaborate with the marketing team to conduct ongoing market research with customers, children and parents.
- Summarize customer insights to inform ongoing product development.
- Respond to customer queries in relation to current and future product.

Regulatory Compliance

- Maintain and share industry knowledge and developments.
- Ensure compliance to nutritional guidelines, childcare quality standards, and food and safety standards within our menu and with our supply partners.
- Review product labels and specifications to ensure compliance to regulatory and internal standards.

Recent Product Development

- Continuously improving by investigating and identifying trends,



new ingredients, new products or new suppliers suitable to our target market and company purpose and values.
- Project manage the development, implementation, and execution of seasonal main menu changes and relevant special dietary alternatives, along with a new nursery menu.
- In partnership with our preferred suppliers and advisory board, conceptualize new dishes, refining existing offerings, and coordinating with cross-functional teams to ensure timely and efficient rollout while maintaining quality and customer satisfaction.
- Manage new products through the company NPD stage gate process to ensure accurate and appropriate administration and implementation.
- Collaborate with the supply chain team to manage stock.
- Regularly and clearly report progress.

Quality Assurance

- Review quality control procedures from supply to consumption to secure food safety and customer satisfaction.
- Support staff training on food safety and quality control procedures.
- Oversee supplier quality standards through management of NCRs, regular reviews and auditing.
- Support operations team to address any quality issues and implement corrective actions.

Qualifications and Experience:

- Blue Card
- Food Safety and Quality Management Certification
- Experienced in using Foodworks or similar software preferred
- Sound knowledge of FSANZ standards and allergen management
- 5 years experience in food manufacturing, preferably in development or quality control.




- Excellent project management skills with the ability to prioritize tasks, and meet deadlines in a fast-paced workplace.
- Exceptional communication skills with the ability to build strong relationships with a variety of stakeholders.
- Prefer tertiary qualifications in nutrition, food science or related discipline.

What We Offer: Joining our team means becoming part of a forward-thinking, passionate collective dedicated to revolutionizing child nutrition.

High-Growth Environment: As we continue to expand and push the boundaries of child nutrition, you'll be at the forefront of an exciting journey. Your contributions will directly impact our growth, making each day a new opportunity to excel.

Inclusive and Diverse Team: Our team is a tapestry of diverse backgrounds, ideas, and experiences. We value each unique perspective and believe that our differences are our strengths. You'll find a supportive and inclusive community where everyone's voice is heard and respected.

Career Progression Opportunity: At TWBFC, we're committed to helping you reach your career goals. Our focus on growth means you'll have the chance to learn, grow, and advance your career within the company. We invest in your development, ensuring you have the tools and support needed to thrive.

To Apply

Please send cover letter and CV and to help us get to know you, please address the following three points in your cover letter:

1. Your relevant food manufacturing, NPD and/or quality experience, including exposure to FSANZ, allergens and food safety.
2. An example of a product, menu or range you have personally helped take from concept through to launch, including your role and the outcome.
3. Why this role appeals to you and your preferred availability for a part-time position.

📌 New Product Development & Quality Manager (Darra)
🏢 The Wellbeing Food
📍 Darra