14 Sep
|
Plate it Forward
|
New South Wales
14 Sep
Plate it Forward
New South Wales
Job Description
Plate It Forward in Sydney is seeking a Restaurant Operations Manager to lead three venues across multiple sites.
This full-time role focuses on service standards, operations, systems, and guest experience, reporting to the CEO.
About half the time is hands-on service and training; the rest is commercial and operational oversight.
You bring 5+ years of restaurant management, solid financial acumen, and wine/beverage confidence to optimise performance and staff development across a socially
📌 Multi-Site Restaurant Ops Leader: Elevate Guest Experience (New South Wales)
🏢 Plate it Forward
📍 New South Wales