19 Bridge St, Sydney NSW ****, Australia
Full time
About Kid Kyoto
Kid Kyoto is not your average Japanese restaurant. Located in the heart of the CBD, we're known for our unique fusion of Japanese-inspired flavours with a fun, rock-and-roll attitude. We pride ourselves on a dynamic, fast-paced, and cooperative kitchen where creativity and passion are celebrated.
We are seeking a talented and reliable
Chefs
to join our energetic team. If you're passionate about great food, have a can-do attitude, and thrive in a high-energy environment, we want to hear from you.
The Role
This is a full time / casual position, with flexible shifts including weekends.
You will work closely with our Head Chef and senior team members to deliver an unforgettable dining experience.
Key Responsibilities:
Execute food preparation, cooking, and presentation with high standards & consistency.
Adherence to all NSW Food Safety and WHS regulations,



with strong focus on maintaining a clean & organised work stations.
Working on various stations (hot, cold, and grill) as required.
Contribute to a positive, collaborative, professional kitchen culture.
About You:
Minimum 1 year experience in a similar, quality restaurant environment.
Strong culinary & communication skills.
Ability to work efficiently under pressure and maintain attention to detail.
Positive attitude, reliability, and a strong work ethics.
What We Offer
A competitive salary based on experience.
The opportunity to work in a unique, highly-regarded restaurant.
A fun, creative, and supportive team environment.
Opportunities for ongoing training and career development.
#J-*****-Ljbffr

📌 Chefs Of All Levels (New South Wales)
🏢 Kid Kyoto
📍 New South Wales