Job Description
Hotel Du Vin in Newcastle is seeking enthusiastic Commis Chefs to join our kitchen team on a permanent contract. You will help deliver high standards and support the brigade, with opportunities for progression as we develop talents.
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We offer a wide range of advantages, including discounted staff room rates, dining discounts, apprenticeship programmes, and wellbeing initiatives. Join us to build a career with a respected hospitality brand.
📌 Commis Chef: Path To Chef De Partie With Apprenticeships (New South Wales)
🏢 Malmaison Hotel Du Vin Holdings
📍 New South Wales
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