Job Description
Who We Are
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Proudly West Australian, Gage Roads has grown to become the country's leading independent brewery. In Jan '22, we opened Gage Roads Freo, our **** capacity brewpub, located in the Fremantle Port, on the Walyalup Waterfront. Perfectly perched on right on the harbour, our venue overlooks the channel of water that originally inspired our name.
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Introduction
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Gage Roads Fremantle
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Who We Are
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Proudly West Australian, Gage Roads has grown to become the country's leading independent brewery. In Jan '22, we opened Gage Roads Freo, our **** capacity brewpub, located in the Fremantle Port, on the Walyalup Waterfront. Perfectly perched on right on the harbour, our venue overlooks the channel of water that originally inspired our name.
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Description
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Gage Roads Freo is one of Perth's busiest hospitality venues, a working craft brewery on the Fremantle waterfront with capacity for 1,500 guests, open all-day, seven days a week. This is a high-volume kitchen that demands consistency, speed, and pride in output.
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About The Role
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You'll own the pizza section. Hand-stretching dough, managing a wood-fired oven, controlling stock and ordering, and keeping your section clean and compliant. You'll lead and mentor your assistant/s, contributing to a robust team culture across kitchen and FOH.
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This role sits within the Level 3-6 Cook classification, so we're looking for a candidate with experience to match.
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Skills and Experiences
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What You'll Bring
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Experience producing high-quality, hand-stretched pizzas at volume
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Confidence on a wood-fired oven
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Strong food hygiene and record-keeping standards
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The ability to lead, train and develop those around you
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Calm under pressure and a genuine team-first attitude
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What's On Offer
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Fixed roster options available
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Staff discounts on merch, food and drink across our hospitality venues
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Career growth
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Close to public transport
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📌 Pizza Chef (Various Levels) (Perth)
🏢 Good Drinks Australia
📍 Perth