Gold Coast Health is seeking Cook for the Nutrition and Food Services department to support plating, production and distribution of meals across the Gold Coast Health network. You will ensure portion control, allergy governance and therapeutic diet management under supervision.
These roles offer adaptable work options, salary packaging and career development opportunities within a 14,000-strong team delivering world-class care to patients across hospitals in the region.
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📌 Hospital Cook For Nutrition & Patient Care (Flexible Roles) (Gold Coast)
🏢 Queensland Government
📍 Gold Coast
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