14 Sep
|
MERCURE IT
|
Perth
Job Description
Job Description
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We are seeking a passionate and motivated
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Job Description
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We are seeking a passionate and motivated Part Time Commis Chef to join the professional and agile kitchen team. As a Commis Chef you will get to work within a dynamic hotel F&B; operation across breakfast, lunch & dinner, helping to create memorable culinary moments for our guests.
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Key Responsibilities Include But Not Limited To
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Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.
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Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
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Keep all working areas clean and tidy including washing dishes and kitchen cleaning. Ensure all equipment is maintained, serviced and cleaned. Report any problems to the Head Chef
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📌 Commis Chef - Mercure Perth On Hay
🏢 MERCURE IT
📍 Perth