Restaurant Associates is seeking a Demi Chef to join a busy culinary team in Pyrmont, Sydney. This full-time role offers a 6am–6pm rotating schedule with weekends off and a competitive hourly rate of $32.30 plus 12% super.
Duties include food prep, stock control, and maintaining HACCP and OH&S; standards. Minimum Cert III Commercial Cookery is mandatory; robust organisation, teamwork and the ability to work independently are essential.
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📌 Demi Chef – Mon to Fri, Full-Time Kitchen (New South Wales)
🏢 Soldier On
📍 New South Wales
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