ICC Sydney is seeking a Casual Food & Beverage Supervisor to lead and support a diverse team across events, delivering exceptional guest experiences in a fast-paced setting. You will coordinate with kitchen, logistics and event operations to ensure seamless service while upholding safety and world-class hospitality standards.
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The ideal candidate has at least four years in hospitality, including two in supervision, plus NSW RSA accreditation and robust communication to lead large teams and
📌 Casual F&B Supervisor for Large-Scale Events (New South Wales)
🏢 Food and Wine
📍 New South Wales
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