15 Sep
|
Hunter Street Hospitality
|
Sydney
15 Sep
Hunter Street Hospitality
Sydney
- Access to Courses & Upskilling Programs via a Learning Management System
- Paid Community Service Leave l Employee Assistance Programme
- 25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications
About Us Join us at Hunter Street Hospitality. Where every kind of experience can be something extraordinary. and where every taste, every occasion and every budget finds a place to gather and bring people together.
Hunter Street Hospitality proudly has over 15 world-class hospitality brands, over 40 venues and over 2000 people with a passion for curating awesome experiences. For world-class cuisine and gold-standard cocktails. For first dates, second anniversaries, third courses. For mid-week work breaks and after-work debrief. For shared plates, shared toasts, shared moments.
Working at Hunter Street Hospitality is Where Choice Gathers Momentum.
About Sake
At Saké, what looks easy on the plate is anything but. Every dish is built on Japanese craft, precision and attention to detail, bringing together a range of skills,
techniques and exceptional ingredients to create something truly special.
Being part of the Saké team is something to be proud of. We value the craft of what we do, and we want our chefs to keep learning, growing and developing their skills along the way.
The Roles
We are looking to hire the following:
- Casual Sushi Chefs
- Casual Commis Chefs
- Casual Kitchen Hands
Heading into the summer period, we have plenty of hours available at Sake and across the Hunter Street Group. Qualifications & Experience
- Previous Experience: Demonstrated success as Chef in a premium establishment, ideally with expertise in Japanese cuisine.
- Safety & Hygiene Mastery: A solid understanding and strict adherence to WH&S; regulations, with the ability to maintain and enforce the highest standards of kitchen safety and cleanliness.
- Passion for Excellence: A dedication to producing exceptional dishes, a creative mindset, and a desire to continually improve both individual and team performance.
📌 Chef - Sake Restaurant & Bar Sydney
🏢 Hunter Street Hospitality
📍 Sydney