Job Description

READY FOR A BIGGER KITCHEN?

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This November, The Sporting Globe is opening its biggest venue yet in Greensborough.

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Multi level. Sports bar. Gaming. Huge game days. Packed weekends.

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This place is going to move.

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We're looking for a Sous Chef who thrives when the kitchen is pumping and wants to be part of building something brand current.

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You'll join the opening leadership team, working alongside the Head Chef to build the crew, set the standards and get our brand new kitchen firing from day one.

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WHAT YOU'LL BE OWNING

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Leading the kitchen crew through busy services

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Supporting the Head Chef with the day to day kitchen operation

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Keeping food quality, presentation and consistency on point

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Supporting ordering, stock control, food costs and wastage

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Driving food safety and kitchen standards

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Coaching and developing the team around you

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Stepping up and taking charge when the Head Chef is away

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WHAT YOU'LL BRING

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- You're an experienced Sous Chef or strong senior chef who's ready to step up.
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- You know how to run a busy service without losing your head, your standards or your sense of humour.
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- You're organised, hands on and confident leading a team.
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- And when the docket printer starts going nuts, you're the person everyone wants beside them.
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WHY JOIN US?

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Help launch a brand new kitchen from the ground up

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Be part of our biggest Sporting Globe venue yet

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Genuine opportunities to develop and progress

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Performance incentive opportunities

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Staff discounts across Signature Hospitality Group venues

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Ongoing training and leadership support

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This is a big kitchen in a very big venue.

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If you're looking for a Sous Chef role with a bit more action, you've found it.

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Game on, Greensborough.

📌 Sous Chef (Victoria)
🏢 The Sporting Globe
📍 Victoria