Pegasus Leisure Group is seeking an experienced Full Time Sous Chef for Highways in Springvale, south-east Melbourne. You will work closely with the Head Chef to lead daily kitchen operations, plating, and guest experiences in a busy, supportive team.
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Join a venue with a up-to-date menu, safety standards, and opportunities for development while contributing to profitability and exceptional hospitality in a bustling setting.
📌 Lead Sous Chef: Fast Paced Kitchen Leader Victoria (Australia)
🏢 Pegasus Leisure Group
📍 Australia
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