Job Description

Matcha Kobo – Pastry Chef (Full time/Part time)

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Pastry Chef

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Responsibilities:

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Prepare and bake a variety of pastries, cakes, and other products.
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Follow recipes with attention to detail to ensure consistency in quality and flavor.
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Maintain an organized, clean, and safe kitchen setting.
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Assist with inventory management and ensure the proper handling of ingredients and baked goods.
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Collaborate with the team to experiment with recent recipes and seasonal treats.
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Uphold food safety and sanitation standards.
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Requirements:

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Certificate III level qualification.
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Previous experience in a patisserie or food production setting preferred.
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Knowledge of baking techniques and equipment.
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Ability to follow recipes and instructions accurately.
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Strong attention to detail and quality.
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Strong time management and multitasking skills, especially in a fast-paced workplace.
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Excellent teamwork and communication skills.
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📌 Full Time/ Part Time Pastry Chef Victoria (Australia)
🏢 matcha kobo
📍 Australia