14 Sep
|
Hospitality Recruits
|
New South Wales
14 Sep
Hospitality Recruits
New South Wales
Job Description
A hospitality recruitment agency in Regional Victoria is seeking a Chef de Partie. This role involves menu planning, monitoring food quality, and ensuring hygiene standards in a quick-paced kitchen. Candidates must have a relevant commercial cookery qualification and at least 3 years of experience. Sponsorship is available, but candidates need to be in Australia. Salary ranges from $65,000 to $70,000 plus superannuation.
📌 Chef De Partie Fast Paced Kitchen, Regional Vic Ft New South Wales
🏢 Hospitality Recruits
📍 New South Wales