14 Sep
|
Madurai Kitchen
|
Saint Marys
14 Sep
Madurai Kitchen
Saint Marys
Work timing:
Wednesday to Friday - Evening 7-10pm
Sat and Sun - Evng 3-5pm and 7-10pm
Responsibilities:
Wash dishes, pots, pans, and kitchen utensils.
Assist with cleaning kitchen equipment and floors.
Ensure cleaning schedules are completed daily.
Requirements:
Ability to work in a quick-paced setting - At least 3 hours of manual dish washing everyday during closure of the shift
Previous Dishwashing experience is preferred but not essential.
Availability to work evenings, weekends, and public holidays.
Location:
Job Type: Hourly pay / Part time / Casual
To apply, please send your resume and availability.
Work Location: In person
📌 Dishwashing Person For Indian Restaurant In St Marys Saint Marys
🏢 Madurai Kitchen
📍 Saint Marys