The Big Easy Group is seeking an experienced Sommelier / Restaurant Manager to lead front-of-house operations across Adelaide venues, delivering exceptional guest experiences and managing the beverage program.
You will work with FOH & BOH teams, coach staff, and ensure service standards while achieving KPI targets and effective rostering for forecasted revenue.
RSA certification is preferred, and a cooperative, growth-focused culture is offered across multiple venues.
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📌 Sommelier & Restaurant Manager: Elevate Guest Experiences South Australia
🏢 The Glen Hotel Pty
📍 Australia
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