Crown Resorts in Sydney is seeking a Chef de Partie to lead and support a kitchen section within our premium Epicurean and Crown Sydney venues.
You will deliver high-quality dishes, assist with daily prep and service, and uphold food safety, hygiene and presentation standards in a quick-paced, team-focused setting.
We offer a market-competitive salary, staff meals, uniforms provided, career development and generous discounts across Crown Hotels and Restaurants.
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📌 Chef De Partie — Fine Dining, Fast Paced Kitchen Lead New South Wales (Australia)
🏢 Crown Resorts
📍 Australia
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