SUMMARY/SCOPE/GOAL To effectively supervise a staff to prepare and serve nutritious food in a secure and sanitary setting.
Prepare and maintain necessary records and reports to comply with Federal, State, and District requirements.
QUALIFICATIONS CAFTERIA MANAGER I: EDUCATION AND RELEVANT EXPERIENCE REQUIREMENTS: REQUIRED: • High School Diploma or equivalent required.
• Practical experience in the preparation and service of foods to large groups of people.
• Successful completion of the following courses or equivalent: o Introduction to Brevard School Food Services.
o Equipment Use and Care.
o Quantity Food Preparation.
o Organization and Management.
o Nutrition (must be completed within one year of appointment to position).
PREFERRED/DESIRED: • One (1) year of supervisory experience CERTIFICATIONS/LICENSES/TRAINING: REQUIRED: • Valid Florida Driver's License • Accredited Food Protection Manager Certification (must be completed within one year of appointment to position).
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📌 Manager Cafe I (Melbourne)
🏢 Brevard Public Schools
📍 Melbourne