Chef De Partie — Lead High Volume Resort Kitchen Townsville

Chef De Partie — Lead High Volume Resort Kitchen Townsville

14 Sep
|
SeaLink K'gari (Fraser Island)
|
Townsville

14 Sep

SeaLink K'gari (Fraser Island)

Townsville

Sea Link K’Gari on Fraser Island is seeking a Chef de Partie to support a high-volume kitchen operation at K’gari Beach Resort. You will plan menus, prepare dishes, supervise junior staff and help maintain top dining standards across resort outlets.

The role involves leading by example, ensuring protected and hygienic kitchen operations and coordinating with front-of-house teams for seamless guest experiences. Experience in hospitality and a Food Safety Course are essential.
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📌 Chef De Partie — Lead High Volume Resort Kitchen Townsville
🏢 SeaLink K'gari (Fraser Island)
📍 Townsville

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