Chef De Partie – Luxury Hotel, Live Cooking & Menu Ideas (Queensland)

Chef De Partie – Luxury Hotel, Live Cooking & Menu Ideas (Queensland)

13 Sep
|
Sofitel
|
Queensland

13 Sep

Sofitel

Queensland

Sofitel Brisbane Central in Brisbane's heart seeks a Chef de Partie to join its refined culinary team.
You will contribute to high-volume, à la carte dining, delivering beautifully presented dishes with precision and consistency.
Working with the sous and head chefs, you will train junior staff, assist in menu development, and ensure HACCP-compliant hygiene standards while maintaining exceptional guest experiences in a luxury setting.
#J-*****-Ljbffr

📌 Chef De Partie – Luxury Hotel, Live Cooking & Menu Ideas (Queensland)
🏢 Sofitel
📍 Queensland

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