Job Description

D'Orsogna Ltd has been established for over 75 years and is a recognised market leader manufacturing quality continental gourmet meats, hams, bacon and smallgoods.

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Meat manufacturing labourers and packing casuals - Christmas Production Period

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We are currently seeking individuals for our production and packing area

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Day shift - Start from 6 am

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Afternoon shift - Start from 3.30 pm (Shift penalties are payable)

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Available to work as required Mon to Friday plus over time as required during this period.

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Requirements

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Must be reliable and willing to do varied packing and labouring tasks in pork meat manufacturing facility.

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Be able to perform manual duties as some roles are up to 20 kilos.

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Reliable transport

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Must be able to work in chilled temperature environment and stand for long periods

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Have excellent attention to details

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Must be a team player and willing to rotate between areas.

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Work rights required - Full work rights preferred Be available Mon to Friday during our busy period.

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We appreciate the time taken to apply, however due to the number of applicants only those that are short listed will be contacted for an interview.

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D'Orsogna Ltd is an equal chance employer.

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Your application will include the following questions:

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- How many years' experience do you have as a process worker?
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- How many years' experience do you have in the FMCG manufacturing industry?
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- Which of the following statements best describes your right to work in Australia?
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- Do you have experience working in a cold storage environment?
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- Are you willing to undergo pre-employment drug and alcohol screening?
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📌 Process Workers (Victoria)
🏢 D'Orsogna
📍 Victoria