Chef de Partie — Casual, Flexible Shifts & Live Cooking (Brisbane City)

Chef de Partie — Casual, Flexible Shifts & Live Cooking (Brisbane City)

14 Sep
|
Sofitel
|
Brisbane City

14 Sep

Sofitel

Brisbane City

Sofitel Brisbane Central is seeking a skilled Chef de Partie to join our culinary team on a casual basis. You will supervise a kitchen section, ensure HACCP hygiene standards, and collaborate closely with the Sous and Head Chef to deliver menus with precision and flair.

With at least 2 years in a similar role and a passion for international cuisine, you will train junior staff, participate in live cooking demonstrations, and thrive in a fast-paced, guest-focused setting in the heart of

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📌 Chef de Partie — Casual, Flexible Shifts & Live Cooking (Brisbane City)
🏢 Sofitel
📍 Brisbane City

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