Holiday Inn Perth City Centre is seeking a Food & Beverage Supervisor to lead the Ivy & Jack team in a dynamic, all-day dining venue. You will oversee daily operations, coach staff, and ensure warm, skilled service for guests from hotel guests to local clients.
The ideal candidate has 1+ year as a supervisor or 2+ years as a team leader in F&B;, strong beverage knowledge, and a proactive mindset. RSA, Food Safety Certificate, and police clearance are required.