Daydream Island Resort & Living Reef is seeking a Demi Chef to join our kitchen team on a live off-island, day shift basis. You will prepare and cook menu items to a high standard, presenting dishes with care and creativity while collaborating with the Executive Chef and Head Chef.
You should have a genuine passion for food and hospitality, robust attention to detail, and the ability to work in a fast-paced hotel environment on a tropical island.
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📌 Demi Chef – Island Resort Kitchen, Creative & Fast-Paced (Whitsunday Regional)
🏢 Daydream Island
📍 Whitsunday Regional
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